Huitrerie Regis is the go to spot for Marennes-Oleron oysters in Saint Germaine des Pres. Barb and I arrived late for lunch and were treated to "Open Bar" by the owner who was hosting Emmanuelle MELLOT, the owner of the winery Domaine Alphonse Mellot, a vineyard in the Loire valley specializing in Sancerre. It was our lucky day!
Tiny white dining room......no bigger than a
postage stamp but with lots of charm.
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